MengziSan He Brand - Cai Tang Glutinous Rice Vinegar

"Caitang Glutinous Rice Vinegar" is made from high-quality glutinous rice, meticulously prepared, and has a long history as one of the traditional Chaoshan products. It is clear and transparent, with a fragrant, sweet-sour, and slightly mellow taste, making it an excellent seasoning. Please be assured that it is safe to consume even if there is a small amount of sediment. Product Name: Glutinous Rice Vinegar. Brand: Sanhe. Ingredients: Water, Glutinous Rice, Liquor. Total Acidity: 3.5G/ 100ML (calculated as acetic acid). Net Content: 600ML. Shelf Life: 36 months. Place of Origin: Chaozhou, Guangdong. Production Date: See label. Storage Method: Store in a cool, dry place.