"Caitang Glutinous Rice Vinegar" is made from high-quality glutinous rice, meticulously prepared, and has a long history as one of the traditional Chaoshan products. It is clear and transparent, with a fragrant, sweet-sour, and slightly mellow taste, making it an excellent seasoning. Please be assured that it is safe to consume even if there is a small amount of sediment. Product Name: Glutinous Rice Vinegar. Brand: Sanhe. Ingredients: Water, Glutinous Rice, Liquor. Total Acidity: 3.5G/ 100ML (calculated as acetic acid). Net Content: 600ML. Shelf Life: 36 months. Place of Origin: Chaozhou, Guangdong. Production Date: See label. Storage Method: Store in a cool, dry place.

The soybean paste is golden yellow in color and contains protein, amino acids, and reducing sugars. It has a mellow and fragrant flavor and is rich in nutrients. Puning soybean paste has a salty and fresh taste with a hint of sweetness. It can be used as a condiment for dipping or cooking seafood, meat, and vegetables, especially fish. Product Name: Puning Soybean Paste Brand: Jita Ingredients: Soybeans, flour, salt, water Usage: Steaming, boiling, stir-frying; especially suitable as a condiment for fish. Net Weight: 750g Shelf Life: 12 months Place of Origin: Chaozhou, Guangdong Production Date: See label Storage: Store in a cool, dry place

Bean paste is golden yellow in color and contains protein, amino acids, and reducing sugars. It has a mellow and fragrant flavor and is rich in nutrients. Puning bean paste has a salty and fresh taste with a hint of sweetness. It can be used as a condiment for dipping, cooking seafood, meat, and vegetables, especially fish. Product Name: Puning Bean Paste Brand: Sanhe Ingredients: Soybeans, flour, salt, water Usage: Steaming, boiling, stir-frying; especially suitable as a condiment for fish. Net Weight: 750g Shelf Life: 12 months Place of Origin: Chaozhou, Guangdong Production Date: See label Storage: Store in a cool, dry place